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Ban on Partially Hydrogenated Oils (PHO)

Ban on Partially Hydrogenated Oils (PHO)

After determining in June 2015 that partially hydrogenated oils (PHOs) were no longer “generally recognized as safe” for use in human food, the United States Food and Drug Administration (FDA) requested food manufacturers to remove them from products by June 2018. Canada and severl European countries are taking actions in the same direction.

Lasenor’s synthetic emulsifiers are PHO-free.

Contact us for more information about replacement of emulsifiers made from Partially Hydrogenated Oils.

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Visit us in Gulfood Manufacturing – Dubai

Visit us in Gulfood Manufacturing – Dubai

Lasenor will have a stand at Gulfood Manufacturing in Dubai. This event will take place between the 31st of October and the 2nd of November in Dubai’s World Trade Centre.

We will be glad to meet you in our Stand S2-C20 (Hall SSH2).

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Lasenor launches Organic Soy Lecithin

Lasenor launches Organic Soy Lecithin

Starting on the 1st of January 2019, exclusively Organic Lecithin can be used in Organic Products. In the United States, such requirement is already in place.

Following these requirements, Lasenor launched into the market a high quality Organic Soy Lecithin. This will allow our customers in the Organic market segment to use a High Quality Lecithin, while fully complying with the Regulations in place.

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Range of lecithins for instant powders

Range of lecithins for instant powders

LASENOR presents a wide range of lecithins for the formation of instant powder products. The use of these lecithins brings competitive advantages to said powder products, improving their solubility.

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